The Ice Cream Bar, Inc.

Proprietary Liquor Ice Cream (frozen solid 80% superpremium ice cream with 20% distilled spirits). Plan to launch in Florida, Japan, USA.

  • Stage Full Product Ready
  • Industry Food and Beverage
  • Location Honolulu, HI, USA
  • Currency USD
  • Founded February 1994
  • Employees 7
  • Website blendsicecream.com

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