Knead Hospitality + Design
Owner Succotash Restaurant w/Chef Edward Lee. Funding/opening 2 restaurants in 2017, Succotash DC, and Mi Vida Mexican restaurant, w/Chef Roberto Santibanez.
- Stage $5M in TTM Revenue
- Industry Food and Beverage
- Location D.C., DC, US
- Currency USD
- Founded September 2015
- Employees 70
- Incorporation Type LLC
- Website http://kneadhd.com and succotashrestaurant.com
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