Zero Percent platform helps food businesses donate surplus food to the local non-profits in a safe and efficient way, and save in taxes.
The Zero Percent platform enables food retailers to donate surplus, edible food to local non-profits in a simple, efficient and safe way. Food retailers in US throw away more than $22B worth of edible, surplus food every year. On the other hand, 50M Americans face hunger each year. Our platform uses technology and logistics to connect the dots between surplus food and the need in the community, and helps businesses get enhanced tax deductions.