BS Marketing, cooking night course, purchased and subscribed to the best culinary sources, cooking from complex, challenging recipes for 35 years.
These 92 recipes have been made many times and, as a result, can be made by a novice cook the first time they are attempted.
My attention to detail and organization ability, along with my cooking experience, has been the foundation of The Saturday NIght Chef.

Holds a BSBA degree in accounting from Bucknell and an MBA in marketing from Fordham. She served on the Board of Directors of the American Marketing Association for three years. Robin comes from a 14 year tenure at MarketSource Corporation.

Robin's firm, The Sanderson Group (515 E. 85th St., New York, New York) will be responsible for the box graphics, branding, product development, competitive analysis, advertising and direct marketing.

Linda has been in the creative printing and graphics design industry for 30 years and was instrumental in forming the product's initial identity through recipe card and information booklet design. She is repsonsible for formating cards to fit the essential recipe information in an easy to read style.

Professional proofreader, many years in the industry. Proofread entire project.