Toss'd: Farm Fresh Salad Company

Toss'd is bringing a healthy fast food alternative. Its time we all drop the chicken nuggets and burgers and consume something healthy the way nature intended.

  • Stage $1M in TTM Revenue
  • Industry Food and Beverage
  • Location Arlington, VA, US
  • Currency USD

Company Summary

Toss’d is a startup salad shop about to enter the Washington DC market with an initial focus in Arlington Virginia in the heart of Clarendon. Toss’d locations and Toss’d Salad Group (TSG) expect to develop and gain a market share in the casual-fast food market space with a focus on healthy, farm-fresh, and GMO-Free meats, fruits and vegetables. Given there is no similar offering in the area the Company believes it can build a true fan base.

Team

  • Jason Bourcier
    President

    Graduate of Syracuse University with degree in Business Management. Bourcier has worked in the financial roles within 11 years in the government industry financially running complex programs. Bourcier has also worked as a consultant assessing business processes and solutions. Bourcier has performed in every restaurant role from cook, inventory manager, staff manager and general manager, so his experience is vast in the restaurant industry.

Advisors

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