Purdy Organics LLC

Purdy Organics produces and distributes value added local and organic foods by making pickled vegetables in the Puget sound area of Seattle

  • Stage Full Product Ready
  • Industry Food and Beverage
  • Location Gig Harbor, WA, USA
  • Currency USD
  • Founded June 2012
  • Employees 6
  • Website purdyorganics.com

Company Summary

We purchase organically certified produce from Northwest Farmers and make pickled vegetables.We are one of few companies offering organic pickles and in the process of organic certification.Our product line includes dill & spicy cucumber pickles, asparagus, garlic, beets, bread and butter pickles,jalapenos, spicy and dill carrots and onions. Our customers come from farmers markets, local stores, online and seek high quality organic products.

Team

  • Marie- Cecilia (Sis) Lavigne
    Founder and Owner- Sales

    Sis has over 35 years of sales, marketing and management experience. She holds an AA in Computer Science and Graphic Arts. BA in Fine Arts and A Master Degree in Teaching.

  • Tracy Lynn Lavigne
    Co Founder Production Manager

    15 years experience in the food industry.
    Cornish College of the Arts
    BA Evergreen State College
    Master in Teaching PLU
    Tracy is an artist and gourmet cook. She has brought those skills to the Fine Art of Pickles. She has high standards in food prep and makes exceptionally beautiful jars of pickles.

  • Leo Schultz
    Business Consultant

    Leo Schultz, has been in manufacturing for 30 years in both finance and operations. He was the VP of Operations for a $450 million OTC drug manufacture, a CFO for a precious metals manufacturer and a CFO for a paper products company.

Advisors

  • Paul Alvested Gig Harbor WA.
    Lawyer
    Unconfirmed
    Sandra Kern Gig Harbor WA
    Accountant
    Unconfirmed

Previous Investors

  • Sis LaVigne
    Unconfirmed

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