We provide affordable quality pastries to your door. Cheaper. Better. Cooler.
In less than a year, we sold $100,000+ with only one product : Macarons. And our team is the key ! We are a Husband & Wife Team of french Chefs (from le Cordon Bleu Paris, best Pastry school worldwide) and e-Marketer.
We aim to disrupt the bakery market which worth $50B+ in the US.
French Chef. Graduated at Le Cordon Bleu Pastry School in Paris. Experienced HR and Manager in Privated French and Spanish Private Companies. Fluent English, French, Spanish.
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