No Moo Food, LLC

Bringing gluten-free, vegan, Eco-friendly and delicious new products to the market.

  • Stage Concept Only
  • Industry Food and Beverage
  • Location Los Angeles, CA, USA
  • Currency USD
  • Website nomoofood.com

Company Summary

Thank you for taking the time to learn about No Moo Food and our delicious new product. No Moo Crisps-the first vegan, gluten-free and soy-free dessert dipping crisp. They come in a variety of flavors and are enjoyed by kids, adults and individuals on specialized diets. Our Crisps are enjoyed dipped in coffee, yogurt or ice cream or served as the perfect template for your favorite spreads. Our Crisps are the newest replacement for your spoon!

Team

  • Jason Schlieske
    Founder

    Jason is a school teacher who has been a vegetarian for over 17 years. He is a huge supporter of vegetarianism, animal rights and healthy eating. Having met his wife at a vegetarian/vegan restaurant, it made sense to start a company that drives the passions of his heart to his plate.

  • Youmna Schlieske
    Founder

    Youmna is a speech/language pathologist who has been a vegetarian for over 8 years. She practices a healthy lifestyle through her cooking and exercise regime. Youmna and Jason created No Moo Food during a routine stop on their way to their favorite vacation spot-Monterey, California.

Starting a startup?

Join the world's largest startup network for guidance, tools, and fundraising opportunities.

Get Started for Free