After graduation from Notre Dame ('05), John joined the Abdo family business and quickly took an interest in MyBurger. Starting from the ground up, he became Chief Burger Enthusiast in 2006, in charge of all operations and strategic planning.

John oversaw the re-branding of MyBurger in 2011, as well as the development of all future locations, including the setup of operational processes and all personnel hiring and training. He loves burgers.

Larry has been operating food service or hospitality enterprises since 1976. He has founded, owned and operated a continuous string of successful food service businesses, from a food booth at the Minnesota State Fair to a chain of major market, national fast food franchises.

Currently, Larry's food service and hospitality passions are focused on three businesses: MyBurger, the Nicollet Island Inn and the Gopher State Ice Company.

Paul is in charge of real estate development and site selection as well as digital media and marketing for the expansion of MyBurger.

Paul has been Development Manager for Abdo Markethouse since 2001, successfully managing the development and construction of 25 single and multi-tenant retail projects. He has managed the digital marketing strategy for all of the Abdo family brands since 2008.

Paul is a graduate of the University of Minnesota.

Bill has worked as in-house counsel for a variety of major corporations, including Jostens, Inc., and Famous Dave's of America, Inc., where he served as Director of Legal Affairs. Since 2006, Bill has advised the Abdo family business on legal matters ranging from real estate development and management to licensing to restaurant personnel and human resources.

He is ND Class of '95 and a 1998 grad of the University of Colorado School of Law.