Marie Antoinette Bakery

Gourmet Cupcake & Chocolate store specializing in baked fresh and from scratch daily. We do not cut corners and will never sacrifice taste.

  • Stage Full Product Ready
  • Industry Other
  • Location Flower Mound, TX, USA
  • Currency USD
  • Founded November 2012
  • Employees 3
  • Website marie-antoinette-bakeshop.com

Company Summary

We are a Gourmet cupcake & chocolate store and we use the best ingredients when making our gourmet treats. Our chocolate cocoa is a belgium import and is made into chocolate truffles, we use the chocolate for our gourmet strawberries and candied apples. The customer's love us because they know we are at the shop daily starting at 4:00 am baking everything for there enjoyment and never from scratch in a bag or doctoring up a box of cake mix.

Team

  • Chef V
    Executive Patisserie Chef

    20 years industry experience along with a degree from Le Cordon Bleu pastry & baking program in 2009. The chef is highly creative and all of her delicacies are her very own creation from the cream cheese & butter cream frosting down to the cake itself. The chef bakes with love on a commercial level because this is her passion and not just a career. The chef also has a finance background and understands budgets and costing out her product.

  • Chef V

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