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Taking over an operating Night Club, Adding up to date food and implementing the remaining unused space for dining and added venues

  • Stage Not Set
  • Industry Not Set
  • Location Greenville, MI, USA
  • Currency USD

Company Summary

My wife and I are looking to acquire this operating Night Club which is only open 4 nights. We fully understand the operations and know for fact that we could increase profits over 50%, Due to there is no food being offered and about only 1/3 of the space is being utilized. This is a 7000 sq ft. building with a full equipped kitchen, a very large patio/deck with seating of 75-100 which is not being utilized as well as being open more hours.


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    Todd L Dexterhouse

    Worked mainly in automotive field until a few years ago when a friend needed and extra hand at his restaurant / Tavern where in turn learned the in and outs of general operations of the business, In turn drawing interest into one day operating our own business in this line.

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    Kristina L Dexterhouse

    Kristina grew up helping her Mom in there own family restaurant, started out in the kitchen with dishes and moved through the ranks to restaurant Manager, Her parents decided to sell the business. Kristina had moved and worked at numerous other restaurants in the area and as well joining me in helping our friend with his restaurant/ Tavern, Kristina now works as a cook in the public school system. We firmly believe we can take Magoo's to the next