Kitchen Trotter

Kitchen Trotter is a monthly cooking kit to make a culinary world tour.

  • Stage Full Product Ready
  • Industry Food and Beverage
  • Location Paris, IDF, France
  • Currency EUR
  • Founded September 2012
  • Employees 0
  • Website kitchentrotter.com

Company Summary

B-to-C: Once a month, Kitchen Trotter sends its subscribers, a cooking kit including emblematic recipes of the country presented and hard to find dry ingredients to realize them. B-to-B: Kitchen Trotter is an innovative communication service for food brands that allows them to get their products tested by a highly qualified population and to increase the brand’s awareness.

Team

  • Pierre-François Géraud Lotiron
    Président Co-fondateur

    - Master in Economics at Université d’Auvergne

    - Master in Management at Audencia Nantes
    
- Passionnate about entrepreneurship, he first worked for an association that accompanies young entrepreneurs (porteurs de projet) to develop their business plan and actually create their start-up
    - After 3 years spent as a management and organisation consultant, he co-founded Kitchen Trotter with Aïcha and Kenza, two other travel and cuisine passionates

  • Aicha Mansouri
    Co-fondatrice, Marketing et partenariats

    -Passionate about cooking and travel -2011 ESSEC Business School Innovation Award 2009 (creation of an innovative product - Orange) -Experience in operational marketing and CRM consulting

  • Kenza Hachimi
    Co-fondatrice, Communication

    -Passionate about cooking and travel -ESSEC Business School 2011 -Experience in marketing and communications (Microsoft)

  • Aicha Mansouri

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