Invertapro AS

Insect-protein for a circular economy

  • Stage Prototype Ready
  • Industry Agriculture
  • Location Vossevangen, Norway
  • Currency NOK
  • Founded October 2016
  • Employees 4
  • Incorporation Type LLC
  • Website Invertapro.com

Company Summary

Invertapro´s overarching aim is to improve sustainability in the food system by increasing the environmental and economic sustainability of fish feed. We will produce insects, a high-quality nutritious protein source, as feed for the aquaculture industry by utilising locally available organic waste streams.

Team

  • Founder and CEO

    One of the founders of the project in Tanzania and Norway. Background in Economics, Business Development and Environmental studies. Engaged with the day to day progression of the project.

  • Manager Production, Research & Development

    Background in Environmental Science and Sustainable Development with a focus on ecology and agriculture in developing country contexts. Worked with value-added processes in seaweed farming, and waste-water management.

  • Marie Rødsten Sagen
    Manager Technology & Business Development

    Environmental Engineer, previously worked at the Danish Environmental Protection Agency, and with wastewater in the circular economy at the International Water Association. Has extensive international experience.

Advisors

  • Total Igesund member of invertapro AS board Occupation: Head of planning department. Bergenområdet interkommunale renovasjonsselskap (BIR)
    Unconfirmed
    Jon Gjerde Member of Invertapro AS board Background: Entrepreneur; Kitemill, Voss Bryggeri, Ignatia AS etc.
    Unconfirmed
  • Magnus Åsli Member of Invertapro AS board. Background: Phd Biology, fish health
    Unconfirmed

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