Good To-Go is an awarding-winning company, creating gourmet meals for folks wanting easy-to-prepare meals that are lightweight and shelf-stable. 3 of our 15 meals have received Backpacker Magazine’s Editors’ Choice Award, the restaurant equivalent to 4 stars! As our popularity has grown, we’ve been unable to keep up with demand, turning away $500K in orders in '20. We’re seeking $2M to build a larger facility to meet demand and expand markets.