Food Truck Festivals of New England LLC

Capitalizing on latest craze in dining, FTFNE produces food truck festivals, featuring 20+ food trucks, attracting thousands of foodies.

  • Stage $500K in TTM Revenue
  • Industry Food and Beverage
  • Location Boston, MA, USA
  • Currency USD
  • Founded June 2011
  • Employees 2
  • Website foodtruckfestivalsofne.com

Company Summary

Capitalizing on the food truck craze that started in Los Angeles, Food Truck Festivals of New England (FTFNE) produces festivals where the food and the trucks are the stars. Guests come by the thousands -- 72% between 21 - 40 -- mostly foodies and those who love to "graze" the various cuisines. Because of our high profile (via many media, online partners and social media), we have also become a clearinghouse for bookings of food trucks.

Team

  • Anne-Marie Aigner
    Executive Producer

    former broadcaster, marketing expert, credentialed event producer -- responsible for creating FTFNE, executing all festivals, establishing media relationships, overseeing all aspects of operations and marketing

  • Janet Prensky
    Partner

    Also from broadcast, partner with Anne-Marie in marketing agency Aigner/Prensky Marketing Group -- responsible for the business operations of FTFNE, all public relations and front end ticketing at the festivals.

  • Meaghan Barron
    Event Producer

    Assists in the development, management and production of Food Truck Festivals of New England LLC.

  • Molly Masterson
    Event Manager

    Management of various day-to-day tasks and administrative oversight. Acts as liaison between FTFNE and the food trucks.

Advisors

  • as needed
    Lawyer
    Unconfirmed
    Artemis Fredette, Business Manager
    Accountant
    Unconfirmed

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