This is a 200-seat waterfront venue ready to open as a Fish Camp restaurant. Funds are needed for food and bar inventory, pots, pans, utensils, minor repairs, & some patio furnishings; a low cost startup under $50,000 as I have already invested part of the initial startup ($27k).
A preset cost of goods of 25% or less complements the below market rent of $4,000 for a 4,800 SF restaurant. Break-even is $1,600/day in sales. Can be open in 2-3 was