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Feel Good Foods

Feel Good Foods is the only gluten-free, chef inspired frozen food line to feature dumplings and egg rolls, focusing on the $7b GF market.

  • Stage $1M in TTM Revenue
  • Industry Food and Beverage
  • Location Los Angeles, CA, USA
  • Currency USD
  • Founded January 2011
  • Employees 2
  • Website

Company Summary

Feel Good Foods is a gluten-free, chef-inspired frozen food line that provides gluten-free consumers with restaurant-quality, convenient foods. With the growing number of people on gluten-free diets, FGF offers a solution by creating unique GF options. Feel Good Foods is experiencing more than 325% growth year over last and much of this is contributed to the company's one-of-a-kind products. They offer the only GF dumpling and egg roll.


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    Vanessa Phillips

    Raised by a family of restaurateurs, was immersed in New York City’s culinary culture from an early age. In her late teens, Vanessa was diagnosed with celiac disease. She began to experiment with gluten-free recipes after realizing there was not any ready-made gluten-free meals. Understanding first-hand what her customers struggles are she aims to make the world easier for those on gluten-free diets.

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    Tryg Siverson

    A graduate of CIA, Tryg grew up on a dairy farm. He has always had an appreciation for the origins of food. With his passion for the culinary arts and his zeal for gluten-free cooking, Tryg gained experience in NYC working at Nobu and Jean Georges and Balducci’s, Tryg recognized the need for convenient gluten-free prepared meals. Before launching Feel Good Foods, Tryg and Vanessa opened Friedman’s, a gluten-free café in NYC.

Previous Investors

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    Bob Stringer
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    Doug Hertford