20 years in health and productivity with Mercer, Marsh, and Aon. Former CEO of Greater Baltimore Tech Council

University of Virginia; University of Maryland Master of Library Science, Johns Hopkins University Master of Computer Science, previously Director of Web Technology at U.S. News and World Report

former V.P. Sales of McCormick & Company, responsible for global sales of greater than $3B; 28 years with McCormick in various senior sales and marketing roles, 10 years with Lever

Dartmouth College, Harvard Business School, Bain & Company, 25 years in corporate strategy, venture capital, and management.

Dartmouth College, Boston College MBA, Alex. Brown & Sons, Nobska Ventures, 25 years of business strategy, venture capital, and advisory services.

Author of Reclaiming Our Health: A Guide to African American Wellness (Yale University Press, April 2011), Dr. Gourdine is a Board-certified Pediatrician who earned her medical degree at the Johns Hopkins School of Medicine. She currently is Clinical Assistant Professor at the University of Maryland School of Medicine, and Senior Associate faculty at the Johns Hopkins Bloomberg School of Public Health, and is the former Deputy Secretary of Heal

Director of the Johns Hopkins Weight Management Center and an Associate Professor of Health, Behavior and Society at the Johns Hopkins Bloomberg School of Public Health serves as a Special Advisor to DinnerTime. A board-certified internist, Dr. Cheskin holds joint appointments in Human Nutrition and in Medicine (GI) at the Johns Hopkins University School of Medicine.

internal medicine primary care physician and Director of the Center for Medical Weight Loss in Lutherville, MD. Dr. Passen graduated Magna Cum Laude with a B.S. degree in Biology and Psychology from Tufts University. The University of Maryland School of Medicine in Baltimore; Internship and Residency in Internal Medicine at University of Maryland Medical Center. Dr. Passen was subsequently selected as a Chief Resident for Internal Medicine (199

Registered Dietitian, certified personal trainer and nutrition consultant and founder of Running on Green, www.runningongreen.com, she is the lead dietician at the Johns Hopkins Weight Management Center. B.A. in Psychology from Texas Tech University and a M.S. in Nutrition Education from Columbia University

CEO and CFO leadership experience in media, internet, and distance education, with Calvert School, Times Mirror Interactive, The Baltimore Sun, Homestead Publishing, Abell Communications, and Deloitte & Touche

15 years digital marketing for major brands; consumer content specialist

Master’s in Health Sciences from Johns Hopkins School of Public Health; PhD. from University of Maryland School of Medicine. Post-doctoral fellowship in Cambridge England, working at the Wellcome Trust Sanger Institute and Queens College. Previously Biodesign Institute, Arizona.