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The company is developing an extravirgin olive oil producted in Russia with affordable price and high quality

  • Stage Prototype Ready
  • Industry Food and Beverage
  • Location Russia, St. Petersburg, St Petersburg
  • Currency USD

Company Summary

The innovative on-site (Russia) oil mill will change the russian sector of the extravergin olive oil. The company offers CIS consumers for the first time a quality olive oil produced locally, at a more affordable price. The Russian olive oil market has gone from 2001 to 2011 from 4 000 to 27 000 tonnes a year, it’s fully imported and subject to high taxes. This mill produces a low acidity and low rancidity oil.


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    marco casoli
    project director

    Italian,(Russian speaker), Marco holds a Master degree in Management Engineering from University of Bologna(IT). He has experience in cost control in Small Medium Enterprise (SME). Also he has experience in the food sales in the Russian Market. He carried out a feasibility study for a 5 months on the segment extra virgin olive oil

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    mario casoli
    management consultant

    for 40 years in the food, textiled mechanical manufacturing. He has helped SME optimizing their organizational, administrative and production processes. Its cost is not supported, but is given directly by the director Marco Casoli with his previous capital by prior agreement.

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    (to be recuited) (to be recuited)
    Technology consultant at oil mill

    responsible for the assessment of the lay-out of the plant,for the quality of purchased raw materials and the development of the oil. This figure has experience in commercial oils of wide diffusion. This figure is readily available on the market because of the on off nature of the work:for instance, in Italy they usually work only two months a year.

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    (to be recuited) (to be recruited)
    Native russian speaker sales manager

    with many years of sales experience in the food industry, with knowledge of chains of hypermarkets and other retail facilities.