beet & pear
Founded by NYU graduate students, beet & pear is a mission-driven startup committed to building better local food systems.
- Stage Prototype Ready
- Industry Consumer Services
- Location New York, NY, USA
- Currency USD
- Founded April 2020
- Employees 9
- Incorporation Type B-corp
- Website beetandpear.com
Company Summary
By thoughtfully integrating technology + community, our purpose is to deliver innovative products for fixing food system inefficiencies -- beginning with our recently launched social network. We are building a devout community through this social network, which we then plan to carry into what will become our core offering, sub-brand and business model: bushel & peck. See our pitch deck to uncover the full vision.
Team
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Founder & CEOBackground: B.A. in Environmental Studies & Economics (Drew) - M.A. in Food Studies (NYU) - Slow Food USA - CIA & Fine Dining Alum. - Research Fellow - Food Justice Activist & Social Entrepreneur
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Colleen HanleyCo-Founder & VPBackground: B.A. in Environmental Studies, Food Land, Community & Psychology (UVM) - M.A. in Food Studies (NYU) - Social Justice Activist - Diverse Nonprofit Sector Experience
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Medina KorajkicCo-Founder & VPBackground: B.A. in Anthropology, Food Culture, Nutrition + Food Systems, Sociolinguistics (UVM) - Graduate Food Studies @ Tufts - Milk Bar Alumni - Social Justice Activist
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Chief Operating OfficerSujaan is in his last year of his Finance and Social Entrepreneurship studies at NYU, Stern.
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