Mika Wheelwright runs the "back-end" of the company. She is the "it" woman behind sourcing, production, new product development, non-GMO analysis, and is the financial brain of the business. Mika has always been entrepreneurial, and since earning her MBA, she has specialized in probiotics and has launched a pet probiotic company-the only one of its kind. She was previously a project executive at Mercer and speaks Spanish fluently.

Shylo Farnsworth runs all "front-end" aspects of the business. She is the yin to Mika's yang and the power behind the brand. As head of marketing and sales, she has taken the brand to 50 stores in 7 states in one year. Her background is in Consumer Marketing, Retail Brand & Advertising, having worked for mega brands like Descente and Nike Inc. Shylo holds a BS degree in Marketing and MA in International Relations.

Kim Wheelwright has over 30 years experience as CEO and entrepreneur of Global Health Industries & Pro Pac Labs, a natural-supplement manufacturing company specializing is Health Food, Natural Supplements and Probiotics. Kim's expert knowledge in food systems and food technology has been integral in advising the company on developing our coveted recipe to the analysis of our non-GMO ingredients, to of our micro lab analysis of gluten free testing

Francis Anderson is President of Pro Pac Labs, Inc. & Global Health Industries. In her 31-year tenure she has served as COO, VP of Sales and Marketing, and Director of Customer Service. Her expertise lies in strategic planning, operations and she is known within the industry as the "relationship builder." Her passion is the concept of whole-body health and this philosophy both shapes her vision for the company and extends into her personal life.

Steve Farnsworth has over 30 years experience as an owner and entrepreneur. Steve is a restauranteur and food expert and has helped to advise We Don't Knead Gluten Pizza navigate the waters within the restaurant industry.

Bruce Stratford is an attorney-at-law and partner at Stratford Law Office. Bruce was also an owner of Pretzel Maker chains throughout the west and has specific experience within the food service industry - as owner and as legal council. With a background in finance and corporate structures, he has negotiated mergers, buyouts and been instrumental in helping our company avoid legal and financial pitfalls.