3 Dude's BBQ

Texas BBQ the "Millennial" way, providing tender, juicy 'que while following the USDA Never Ever program, some of the most natural meats available!

Company Summary

First off, thank you so much for taking the time to check out 3 Dude's BBQ. We are 3, 29 y/o friends since High School that have zeroed in on developing a withstanding restaurant in today's society. Our Fast Casual concept will use meats verified by the USDA Never Ever program. We also have posted what farm/ region the meats are coming from since customers love product knowledge.

Team

  • Justin Vaughan
    CEO

    I currently work in National Sales for a meat purveyor in Dallas, TX. I am involved in the buying and price structures of the current beef market and stay in tuned with the future projections as well. This experience and knowledge of the industry is essential to why we will succeed.

  • Blake Gentry
    Head Pitmaster

    Blake Gentry has 3+ years experience as Pitmaster for our competition BBQ team, part of the Lone Star BBQ Society. He has amassed more than 12 top 10 finishes and numerous 1st place awards against several renown BBQ joints.

  • Travis Stacy
    COO

    Travis Stacy has gained extensive business knowledge in the 10+ years he has worked for his large, family business Stacy Furniture. He is extremely valuable in growing our business and with community outreach to get us started. His presence gives us the ability to easily reach all parts of the DFW community.

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