I am a 52 year old college graduate wanting to franchise a Papa John’s restaurant. I was a store manager for years and know I will succeed.
Papa John's has a very well established brand name and the product is above any competitor in quality and standards. I currently am working part time at a Papa's location nearby and have been very impressed with the quality of the company, training and of course, the excellence of the food. I want to open a franchise in a new area near my home in Maryland where there is little competition and I believe the store will be very successful.