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The Local

To achieve and maintain a first class restaurant focusing on impeccable food, craft beer, service and atmosphere

  • Stage Not Set
  • Industry Food and Beverage
  • Location Dillon, CO, USA
  • Currency USD

Company Summary

Providing an exceptional dining experience for the community, families, friends, travelers, and employees. We feel that it is important for everyone to have a place where they can recieve remarkable food and outstanding service in a relaxing atmosphere. To provide a quality work enviornment for employees where they can feel like family and strive to give each guest a memorable experience


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    Matthew John Brown
    Owner / General Manager

    I have 18 years of experience in all aspects of the food & beverage industry. From small 'Mom & Pop' eateries to large corperate franchise restaurants. I have managed kitchens, floor service, and bars. I have always had a passion for customer service. I take an enormous amount of pride in delivering a memorable dining experience to each and every patron.

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    Timothy Matthew Sturgis
    Kithchen Manager

    I have over 20 years of experience working in Kitchens. I have a great working knowledge of both corporate and privately owned restaurants. I also have a great knowledge and understanding of all State and County Health codes, encouraging clean habits, while positively enforcing theses standards. I will be committed to running a clean and knowledgeable crew and holding all employees to safe and clean habits in the restaurant!

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    Melissa Kathryn Sturgis
    Beverage/Bar Manager

    I also have over 13 years of experience working both FOH and BOH. I have over 4 years of management experience both FOH and BOH. I have worked every job possible in a restaurant and am excited to create new drinks, and a fun exciting atmosphere with a new Restaurant concept! I will create a team within the staff, built on knowledge and positive energy, having fun while delivering the Best Guest Experience!