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Jacqua Dairy & Herdshare Farm

Own the Cow, Drink the Milk!

  • Stage Not Set
  • Industry Not Set
  • Location Laidley Heights, QLD, Australia
  • Currency USD

Company Summary

Jacqua is a farmhouse enterprise providing unpasteurised milk to herdsharers in return for payment for cow maintenance and milking. If funds permit, a small dairy and milk processing facility will be constructed to convert surplus milk into cheese and butter. Male calves are raised for milk-fed veal, servicing Sydney's restaurant market. Current herdsharers come from Canberra, Goulburn, Sydney and the South Coast, with a waiting list of 200 plus.


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    Julia Ruth McKay

    Dairy farmer, lawyer, entrepreneur and PhD Scholar (ANU Fenner School) specialising in sustainable agriculture and innovative practices. Supporter of Peter Andrews and Secretary of Natural Sequence Association. Experienced in cattle husbandry, cheese and dairy manufacturing with a passion for fresh food.

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    Adrian Francis Broomfield

    Long time assistant to Julia McKay with expertise in cheesemaking and food processing. Friendly customer relations person with a love for dairy cows and what they produce.