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Farmhouse Taverns

Craft Taverns focused on Midwestern craft beers, wine & liquors, locally sourced foods. We farm in WI and build FH using salvage.

  • Stage $3M in TTM Revenue
  • Industry Food and Beverage
  • Location Chicago, IL, USA
  • Currency USD
  • Founded January 2010
  • Employees 140
  • Website farmhouseevanston.com

Company Summary

Farmhouse is a Midwestern Craft Taverns focusing on IL, IN, WI & MI. To the greatest extent possible, everything is locally sourced from our four states. )ur beers are all local crafts, the vast majority of the liquors are local crafts and we carry 18 Midwestern wines, 2 on draft. Farmhouse is committed to local sourcing, supporting other local small businesses We also farm our own farm in Mineral Point, Wisconsin.

Team

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    Diane Mulligan
    Controller

    CPA, experienced restaurant/bar owner & operator

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    Ferdia Doherty
    Founder, Owner

    Experienced marketing professional

Advisors

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    Brian Troglia
    Lawyer
    Unconfirmed
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    SS & G
    Accountant
    Unconfirmed