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Farm to Baby

Farm to Baby delivers fresh, local & upright food for babies directly to families.

  • Stage Prototype Ready
  • Industry Food and Beverage
  • Location New York City, NY, USA
  • Currency USD
  • Founded January 2012
  • Employees 2
  • Website FarmToBabyNYC.com

Company Summary

Farm to Baby is delivering food for babies & toddlers. We use only local produce and deliver our food to families fresh. The result? A more nutritious, better tasting food. Unlike our fresh methods, conventional baby foods are cooked at high heats to make them shelf-stable, which destroys both flavor and between 60-80% of fragile micronutrients like vitamins B1 and C and folates. Our customers are families with babies 4 months to 2 years old.

Team

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    Marshall Louis Reaves
    Cofounder

    PhD candidate in Molecular Biology at Princeton University.
    Recipient of over $600k in government grants.

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    Lauren Utvich
    Cofounder

    Trained at French Culinary Institute and Institute for Integrative Nutrition. Marketing and sales work for two NYC-area farms.
    Skilled food stylist/photographer.

Advisors

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    Michael Urbanski at Roving CFOs
    Accountant
    Unconfirmed

Previous Investors

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    Friend and Family
    Unconfirmed